Homemade pancakes

Ever look on a store brand box of pancake mix? Look at what they ask you to add: an egg, some oil, some water or milk. So, do you know what you are really buying? A box of pre-packaged, pre-mixed flour, baking soda, and baking powder. The material requirements to make your own pancakes is extremely inexpensive, compared to the $4 most people dish out for a box of mix. Plus, what happens if you're left with a small amount of mix? You could go out and buy another box, but with this method you can make what you want. 

This recipe feeds 3 somewhat hungry people or 2 very hungry people. 

1 c. unbleached white flour 
1 tsp. baking powder 
1/2 tsp. baking soda 
1/2 tsp. cinnamon 
1/4 tsp. nutmeg 
1 tbsp. unbleached cane sugar 
2 eggs 
2/3 c. organic milk 
1 tbsp. olive oil 
1/4 c. dried blueberries (optional) 

1. Mix flour, baking powder, baking soda, salt, and spices together in a large bowl. 

2. Whip eggs together in a small bowl. Add vanilla extract, olive oil and sugar. Beat until combined. 

3. Combine egg mixture into flour mixture. Mix while adding milk. Beat until not lumpy.