I have this jar in my pantry labeled "cajun seasoning mix" that I used to use on chicken, but it is too salty and spicy for me. Hopefully this spice ratio will come out edible.
Ingredients
1 tbsp garlic powder
1 tbsp onion powder
3 tsp ground black pepper
2 tsp dried ground thyme
1 tsp ground cayenne pepper
1 tsp sea salt
1/2 tsp dried oregano
pinch of organic granulated sugar
Mix all in a spice grinder, or crush together. Store in a spice jar.
Use for: burgers, chicken, potato fries, cheese fries, seafood, shellfish
